Why . How else does the hob stay level and what are you going to do for water, cold produce and spices. Stick it all back together and enjoy it. We took ours across France, Austria, Italy down into Greece, round the Peloponnese onto Crete (one month), Santorini, Athens, back to Italy, onto the Riviera via Rome and Tuscany and down into Spain where it was replated and spent a couple of years up and down the Murcia/Almeria/Andalusia coast. Then back up through Spain and France to the UK onto Scotland where apparently it still lives. Nothing wrong with a Continental so long as one of you sits in the front whilst the other cooks
I’ve had my continental 30years , never had an issue with the interior .. if you not happy with your material I have a fair bit of OG stuff ( even a full set of OG yellow curtains )
So today has mostly been about fitting new front and rear seatbelts and Mr Tofts rear seatbelt risers , looks tidy methinks
Fridge and Sink unit has come out really well especially pleased with the repo spice rack from NLAVW nice peice of kit
That's a 5 amp socket, sometimes called a lighting socket. Different to a 13 amp power socket, should be fused lower and only have small current drawing items plugged in to it. The pins are round to stop you plugging your iron or kettle into a socket usually fed off the lighting circuit with smaller guage wires.